Vietnamese Lemongrass Shrimp Skewers Recipe

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Vietnamese Lemongrass Shrimp Skewers Recipe, is a innovative way of making your appetizer. The skewers are made using lemongrass and skewered with asian flavoured shrimp mixture. The skewers are then pan fried which takes just 10 minutes to cook. The shrimp have simple flavours from Vietnamese cuisine like fish sauce, soy, fresh red chillies, coriander leaves. You can add even crab to make it quite delicious and tasty. 

Serve the Vietnamese Lemongrass Shrimp Skewers Recipe along with Vietnamese Rice Noodle Salad and Chicken Bánh Mì Recipe for your weekend party. 

If you are looking for more Appetizer here are some : 

Paneer Satay Recipe (Healthy Vegetarian Appetizer)
Paneer And Grapes Platter Recipe – Healthy Party Appetizer
Loaded Veggie Nachos Recipe – A Delicious Mexican Appetizer

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