Mushroom Caldine Recipe | Vegetarian Goan Mushroom Curry
Mushroom Caldine is delicious vegetarian coconut curry where the mushroom is cooked in coconut milk and tamarind with freshly ground masala. It makes a perfect light meal anytime with some buttered pav buns or goan pav on the side.
Serve Mushroom Caldine along with Toasted Buttered Pav Buns or Whole Wheat Laccha Paratha for a quick simple delicious meal together.
If you like this recipe, you can also try other Mushroom recipes such as
Mushroom Strudel Recipe
Roasted Mushroom Salad Recipe
Stuffed Mushroom Recipe