Amritsari Murgh Makhani Recipe- Chicken Makhani Recipe

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Amritsar Murgh Makhani Recipe is a wonderful recipe that can be made for your Sunday Lunch. The gravy is made with ground onion masala that is roasted well in the kadai and then balanced with some tangy tomato puree. This will give the gravy a rich and delicious texture. Then the chicken pieces are cooked in this gravy till all the flavor is developed.

The most unique element about this recipe is that it uses the Amritsari version of Garam Masala powder which lifts up the whole dish.

Serve the Amritsari Murgh Makhani Recipe along with Pudina Paratha, Matar Ki Tehri and Mooli Raita for a Indian lunch or dinner or serve it as a party for the main course.

If you are looking for more Chicken Curry and Gravy Recipes here are some of your favorites 

Kori Gassi (Mangalorean Style Chicken Curry In Coconut Gravy)
Mamsaam Chops Recipe (Lamb Chops in Black Pepper Gravy)
Murg Badami Recipe (Chicken In Almond Gravy)

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