Tomato Shorba Recipe

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Tomato shorba recipe is best recipe to warm up your rainy season, it is spicy in taste and full of flavour. The shorba is a part of turkish cuisines which is basically a kind of soup or stew. Shorba is derived from persian language, “shor” means salty and “ba” meaning stew. It is usually prepared from any meat and is stewed for a very long time. 

Serve hot Tomato Shorba topped with bread croutons during evenings along with crusty bread like Focaccia bread or Masala bread and Ginger tea.

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