12 Traditional Recipes to Celebrate Ugadi With Friends and Family

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Ugadi is considered as a major festival in Andhra Pradesh and Karnataka. It is said to be the first day of the springtime month and brings the dawn of a new year. The Ugadi festival celebration begins with cleaning the house, putting colourful Rangolis outside the house, wearing new clothes and putting torans of raw mango leaves on the house doors and offering pooja with traditional food that is native to our culture.

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